Menu Option
Salads
Garbanzo Salad with Cumin and Cilantro
Greek Salad with Tomatoes, Cucumber, Feta Cheeseand Olives
Curry Potato Salad with Raisin
Beetroot with Orange and Onions
Cucumber Salad with Yogurt and Dill Dressing
Beans Salad with Roasted Pepper and Bacon
Caesar Salad with Typical Dressings
Potato Salad with Tuna, Sweet Peppers and Tomato
Mediterranean Cous Cous
Main Entrees
Roasted Pork Loin with Pineapple Chutney
Roasted Chicken with Lemon Sauce
Fried White Fish with Tamarind Sauce
Seared Fillet of Fish with Tomato and Cilantro Salsa
Caribbean Style Lamb Curry with Seasonal Vegetables
Hand Rolled Vegetable Lasagna, Pomodoro Sauce, Roasted Garlic Crostini
Grilled Farm Chicken Breast with Fresh Mushroom Sauce
Chicken in Coconut Curry Sauce
Slice Leg of Lamb